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Sending samples from the USA
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Hazardous Material
(e.g. black liquor, green liquor, white liquor, lime, smelt, turpentine, condensates)
Shipping instructions for sending Hazardous Materials
- STEP 1: Chain of Custody Form (1 copy required)
- STEP 2: Commercial Invoice (4 copies - attached to outside of parcel)
Note: Include “Customs Clearance by Cole International” on Invoice Form
- STEP 3: Declaration of Dangerous Goods (2 copies required)
Form by Transportation Mode:
- For Transportation by Air (2 copies required)
- For Transportation by Ground (2 copies required)
- Step 4: SHIP TO:
ECONOTECH SERVICES
℅ WHITE ROCK COURIER/COLE INTERNATIONAL
1465 SLATER ROAD
FERNDALE, WASHINGTON
98248
℅ WHITE ROCK COURIER/COLE INTERNATIONAL
1465 SLATER ROAD
FERNDALE, WASHINGTON
98248
Non-Hazardous Material
(e.g. pulp, paper, other products)
Shipping instructions for sending Non-Hazardous Materials
- STEP 1: Chain of Custody Form (1 copy required)
- STEP 2: Commercial Invoice (4 copies - attached to outside of parcel)
Note: Include “Customs Clearance by Cole International” on Invoice Form
- STEP 4: SHIP TO:
ECONOTECH SERVICES
852 DERWENT WAY
DELTA, BRITISH COLUMBIA
V3M 5R1
852 DERWENT WAY
DELTA, BRITISH COLUMBIA
V3M 5R1
Hog Fuel or Raw Materials
(e.g. wood, wood chips, non-wood cuttings, etc.)
Shipping instructions for sending Hog Fuel or Raw Materials
- STEP 1:
Please contact us as soon as possible to determine if an importation permit from the Canadian Food Inspections Agency (CFIA) is required.
- STEP 2: Import permit required
- Yes ( if yes - Econotech will arrange to obtain the CFIA permit and documentation required to send the sample(s) to us)
- No (continue to Step 3)
- Step 3: Chain of Custody Form (1 copy required)
- STEP 4: Commercial Invoice (4 copies - attached to outside of parcel)
Note: Include “Customs Clearance by Cole International” on Invoice Form
- STEP 5: SHIP TO:
ECONOTECH SERVICES
852 DERWENT WAY
DELTA, BRITISH COLUMBIA
V3M 5R1
852 DERWENT WAY
DELTA, BRITISH COLUMBIA
V3M 5R1
Please contact our shipping and receiving department for any questions or additional information.
Email: [email protected]
Tel: 800-463-5700 (within Canada and the USA) or 604-529-2823